Saturday, December 25, 2010

Merry Christmas

Merry Christmas! It seems just like yesterday that we were celebrating Halloween! I've been behind in posting and in cooking this year. But, I did manage to invent a delicious new candy recipe that had my friends saying 'yum'. Then, they promptly hid the rest of the candy from everyone else! So, give this recipe a try the next time you need a quick chocolate fix!
Chocolate Toffee Candy
1 lb chocolate almond bark
1 cup semi-sweet morsels
1 cup peanut butter chips
1 cup toffee chips
1 cup nuts, chopped
1/2 cup rolled oats
1 cup graham cracker crumbs
Melt almond bark in microwave according to package directions. Stir in semi-sweet morsels and peanut butter chips until melted and well blended. Stir in remaining ingredients until everything is coated well. Drop by teaspoon onto wax paper and let cool.

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