Monday, June 1, 2009

Mom's Thousand Island Dressing

Mom always made her own Thousand Island Dressing. Sometimes she would omit the eggs depending on the other ingredients we were putting in our salad. This is a quick recipe that you can keep on hand this Summer.
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Mom's Thousand Island Dressing
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1 cup Kraft Miracle Whip or mayonnaise
1/2 cup chili sauce
1/3 cup drained pickle relish
dash of salt
2 hard-boiled eggs, coarsely chopped
1 tablespoon finely chopped onion
1 tablespoon finely chopped celery
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Mix Miracle Whip, chili sauce, pickle relish & salt. Add eggs, if desired, onion and celery. Store in air-tight container in refrigerator. Chill at least 2 hours before serving.

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