As the weather turns cooler, it's time for Fireside Coffee! Here's a quick recipe that will get your morning off to the right start.
Fireside Coffee Mix
2 cups non-dairy coffee creamer (powder)
1 & 1/2 cups hot cocoa mix (dry)
1 & 1/2 cups instant coffee crystals
1 & 1/2 cups sugar
1 teaspoon cinnamon
1/2 teaspoon nutmeg
Combine all ingredients in a blender and blend well. Store in an airtight container. For one cup add a generous tablespoon to 8 ounces of hot water. Stir well.