To celebrate the beginning of summer as well as the grilling season, Men’s Health food blog ‘Guy Gourmet’ kicks off a 10-week series called “10 Foods Every Man Must Grill.” Each Friday, starting today, ‘Guy Gourmet’ will feature a grilling recipe from a well-known chef. This week, Eric Ripert of Le Bernardin in New York City shares his recipe for “Grilled Lobster with Sauce Vierge.” Over the course of the series, nine other notable chefs including Tadashi Ono, Adam Perry Lang, and Elizabeth Karmel will share their favorite grilling recipes.
To follow the series at Guy Gourmet and check out the series’ first recipe, visit: http://blogs.menshealth.com/guy-gourmet/10-foods-every-man-must-grill-1-lobster/2011/05/27/.
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