Saturday, February 7, 2009
Remember the roast beef from my last post? Here's a simple use for some of the leftovers - Roast Beef Burritos. You can add as many of your own favorite ingredients as you want in the burrito. I kept my ingredients simple for a quick supper.
Roast Beef Burritos
2 whole wheat flour tortillas
4 slices roast beef, shredded
1/2 cup shredded Colby & cheddar cheese
1/2 cup chunky salsa, medium
This recipe makes 2 burritos. Warm tortillas in microwave for approximately 10 seconds. Place 1/2 roast beef, 1/4 cup cheese, 1/4 cup salsa in one burrito & roll it up. Repeat with second tortilla and remaining ingredients. Microwave about 1-2 minutes until completely heated and cheese is melted. Top with sour cream and green onions or cheese sauce, if desired.