Friday, March 3, 2017

Creamed Tuna on Toast

Creamed Tuna on Toast
(serves 2)

Ingredients:

Tablespoon-butter
Tablespoon-flour
¼ teaspoon-salt
1 Tablespoon diced pimento
Cup-milk
3 slices of bread, toasted and sliced length-wise
½ Cup-tuna, shredded

Melt the butter, add the flour, salt and pimento. Mix well. Gradually pour in the milk. Allow the mixture to boil one minute. Stir constantly. Add the tuna, cook one minute and pour over toasted bread.

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