Quinoa & Fried Brown Rice
Ingredients:
2 cups polish sausage - diced
1 small onion, chopped
1 teaspoon chopped garlic
sliced mushrooms - about a cup
1 can water chestnuts - chopped
1 package Seeds of Change Quinoa & Brown Rice
1 tablespoon Teriyaki sauce
1 tablespoon Kikoman's Stir-Fry Sauce
1 tablespoon olive oil
Saute onions, mushrooms and olive oil until tender. Add water chestnuts and sausage. Cook until sausage is slightly browned. Cook rice according to package directions. Add to sausage mixture. Stir in sauces and remove from heat. You can also stir in any veggies you like - it's great with broccoli.
